Chef Jose Castro

Whisky Glazed Pork Shank

Slows Bar BQ

slowsgr

Event Details

Whisky Glazed Pork Shank

Slows Bar BQ in Grand Rapids

Thursday, June 6 2019

11:00 AM - 8:00 PM EST

From

Chef Jose Castro

“I come from a humble background where we learned to use
every part of the animal. I have made it my goal to refine and enhance the flavors of every part of the animal, this is how I created the Whiskey Glazed Pork Shank.

I dry rub and smoke the pork for 5 hours until it is fall off the bone, then place it on a bed of homemade sweet potato mash, and smother it with Whiskey Honey Glaze." Fall off the bone delicious.

Reserve yours for $15.90 per ticket

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Slows Bar BQ

435 Ionia Ave SW Grand Rapids, MI 49503

(616) 454-1588

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