Chef Ike's Las Gidi Nigerian, African Foods

Chef Ike's Las Gidi Nigerian, African Foods

Vegas Test Kitchen in Las Vegas

Wednesday, June 9 2021

5:00 PM - 8:00 PM PST

The Vegas Test Kitchen welcomes Chef Ike into their kitchen on June 9.
Chef Ike has been cooking for customers since the mid-1970s, approximately 40 years plus. He started as a small boy of 10 in his mother's little restaurant in Lagos Nigeria. His love for cooking Nigerian/ African foods can be savored in his delicious foods. He takes time and passion to cook. He believes there must be a passionate connection between the chef and the food to bring out amazingly delicious quality.


Chef Ike:

Since coming over to the US, my utmost passion has been to introduce the delicious, exciting flavors and healthy tastes of Nigerian / African foods to more people to savor and make part of their daily, weekly or monthly food regime. My foods are always cooked with a spiritual connection, that is why they always come out so good. Whenever you taste any food on my menu I can assure you will not be disappointed. I always infuse my passion and love for cooking into all products and you will feel that love as you eat my food. That is why I am yet to hear any customer say they do not love my food, be it Africans, African Americans, Asians, Caucasians etc.

---

Join us, one night only at the Vegas Test Kitchen

MENU: Dishes are meant to share.

$40 - Jollof rice is always a popular African dish
Full fried or grilled red snapper
OR
Grilled spicy Chicken and Plantain

$25 - Egusi soup (made with melon seeds) or okra soup with fufu

$25 - SUYA - barbequed spicy beef with YAGI - herbal hot powdery spice and vegetables
is also very delicious and popular

$3 Fruit

-----

LOCATION: Vegas Test Kitchen, 1020 E Fremont St. #120, Las Vegas NV 89101
DINING: Indoors and Outdoor seating available
MASKS: Please be courteous to our staff and wear a mask if you are NOT vaccinated.

Contact Team@secretburger.com if you have any seating or special requests.