Chef Nicole Brisson
ØØ Pie & Pub Chef Takeover with Chef Nicole Brisson
Event Details
ØØ Pie & Pub Chef Takeover with Chef Nicole Brisson
ØØ Pie & Pub in Las Vegas
Wednesday, May 22 2024
5:30 PM - 9:00 PM PST
Chef Nicole Brisson
CHEF NICOLE BRISSON OF BREZZA & BAR ZAZU BRINGS SEASONALITY AND AUTHENTICITY TO HER ØØ PIE & PUB TAKEOVER MENU.
𝗧𝗛𝗘 𝗠𝗘𝗡𝗨 $50pp
𝗔𝗡𝗧𝗜𝗣𝗔𝗦𝗧𝗢
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PANZANELLA PRIMIVERA
spring vegetables, rustic croutons, citrus & nepitella vinaigrette
𝗣𝗜𝗭𝗭𝗔 ( PICK ONE!)
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1. SPECK AND ENGLISH PEA PIZZA
fresh mozzarella, pea tendrils, pea purée
2. SPRING GREENS PIZZA
lightly smoked mozzarella, roasted scallions, garlic confit, homemade labneh, zucchini chips, toasted pistachios, preserved lemon, herby greens, green goddess vinaigrette
𝗗𝗘𝗦𝗦𝗘𝗥𝗧
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PROSECCO PANNA COTTA
strawberry rhubarb, mint
($50 **Price per person, DOES NOT include tip, please take care of the staff :-)
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ADD ON A SPECIAL COCKTAIL OR BEER
$16 NEGRONI
$11 LVBC COLLAB WITH PINK BOOTS SOCIETY
'you can't do that" dry hopped sour
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DATE: WEDNESDAY, MAY 22
LOCATION: ØØ Pie & Pub, 3853 SPRING MOUNTAIN RD, LAS VEGAS, NV 89102
HOURS: 6PM -9PM
PRE- FIXE PRICE: $50PP - The price includes (1) full size 00 pizza, four slices
ØØ Pie & Pub
3853 Spring Mountain Rd Las Vegas, NV 89102
(702) 463-0755
Inspired by the pursuit of perfection, ØØ Pie & Pub aims to bring the perfect pizza to Las Vegas. At ØØ Pie & Pub, there are no shortcuts in crafting the best possible experience. The moment you walk through the doors, you’ll be transported to a pizza shop in Tokyo, with a commitment to creating the perfect Neapolitan-style pizza.